Tamales
Green salsa chicken, red chile pork, mole, rajas, vegan, and sweet tamales steamed fresh.
$6 eachInquire
BByanka's Foods, LLC
Book cateringWeekend pop-ups and catering
Mexican food, made by hand, every weekend.
Tamales, ceviche, and family recipes. Find us at the market or have us cater your next event.
B
Recipes from three generations
17447 Stone Celler Way, Lathrop, CA
10tamal flavors
24 hrquote turnaround
25+guest catering
Weekendmarket schedule
Menu
Specialties of the house
Lead with the dishes people come back for, then make catering the obvious next step.
From the sea
Shrimp ceviche, fish ceviche, aguachile verde, and shrimp al ajillo by the tray or person.
$18-25/personInquire
Catering
Tamal and enchilada packages with rice, beans, salsa, setup, and serving notes.
25 person minimumInquire
Why us
Recipes from three generations.
Handmade food, fresh prep, and the person cooking is the person customers meet.
01 / House note
Everything made by hand.
Masa mixed, tamales tied, salsas charred, and trays packed without shortcuts.
02 / House note
Grandmother's recipes.
Family recipes carried across generations and served with the same care.
03 / House note
Prepared the same day.
Ceviche cut fresh, tamales steaming, and catering packed close to service.
04 / House note
You know who's cooking.
Not a franchise or a ghost kitchen. A real local cook stands behind the plate.
Catering
From inquiry to plate, in four steps.
Most clients book two to three weeks ahead. The quote flow makes the next step clear.
Step 01
Send your inquiry
Tell us the date, headcount, and which dishes catch your eye.
Step 02
We propose a menu
Get a written quote with flavors, sides, setup notes, and timing.
Step 03
Confirm with deposit
Hold the date and receive prep notes plus day-of contact details.
Step 04
We show up and serve
Food arrives hot or chilled as needed, with setup and service handled.
Find us
Where and when to eat with us.
Use this block for market schedule, pop-ups, pickup windows, and catering coverage.
Market schedule
This week, at the market.
SatTracy Farmers MarketDowntown Tracy
SunSunday pop-upsBy posting
AnyWeekday cateringBy request
AnyPrivate eventsBy request
Schedule posted weekly. Catering and pre-orders available by request.
95330
Pickup and catering
FAQ
Quick answers.
Have a question not listed here? Send it with your catering inquiry.
What is on the menu?+
Tamales, seafood plates, catering trays, sides, and rotating market specials.
Can customers order ahead?+
Yes. Pre-orders work best a few days ahead, especially for dozens or catering trays.
What is the catering minimum?+
Most catering starts around 25 guests. Smaller orders can still be quoted by tray.
Do you have vegan options?+
Yes. Use this answer for vegan tamales, vegetarian sides, and allergy notes.
How far ahead should catering be booked?+
Two to three weeks is best for most events. Larger events should reach out earlier.
Do you offer trays?+
Yes. Half trays, full trays, and per-person catering can be quoted from the same inquiry.
Catering inquiry
Cater your next gathering.
Tell us the date, headcount, location, and dishes you are thinking about. We will reply with a clear quote.
Most catering quotes are sent within 24 hours. Call for availability.
Request a quote
Date, headcount, location, and menu notes.